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| Photo source: agrarian.org |
Cornigliese sheep, hailing from the picturesque town of Corniglio in the Emilia Region of Italy, embody a rich tapestry of ancestry and purpose. Descended from Vissana sheep infused with traces of Merino and Bergamasca lineage, these resilient creatures epitomize the pastoral traditions of their storied homeland.
Clad in a pristine white fleece adorned with dark spots on their face and legs, Cornigliese sheep exude a rustic charm that reflects their rugged mountainous origins. While their wool boasts versatility, serving both practical and aesthetic purposes, their primary raison d'être lies in their delectable meat, cherished by connoisseurs and epicures alike.
With a legacy rooted in centuries of husbandry and tradition, Cornigliese sheep stand as enduring symbols of Italian agrarian heritage, embodying the timeless bond between humans and animals in the verdant hills of Emilia.
About Cornigliese Sheep
