Chinese Northern Yellow cattle are a breed originating from Northern China. They are known for their high meat production and resistance to disease, as well as their adaptability to harsh environmental conditions. Chinese Northern Yellow cattle have a medium to large build, with a light yellow to golden coat and white markings on the face, legs, and underbelly. They are hardy, adaptable, and have a calm temperament, making them a popular choice for both small-scale farmers and larger-scale commercial operations in China and other parts of Asia.
About Chinese Northern Yellow Cattle
