Gelbray is a breed of cattle that is found in the Normandy region of France. It is considered to be a hardy breed that is well-adapted to the damp and cool climates of the region. Gelbray cattle are known for their good meat quality, which is considered to be among the finest in France. They have a distinctive appearance, with a chestnut-brown color and a hump on their backs. Gelbray cattle are typically raised in extensive grazing systems and are valued by farmers for their ability to produce high-quality meat with minimal inputs.
About Gelbray Cattle
