Choctaw Hog Pigs
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About Choctaw Hog PigsAbout Choctaw Hog Pigs

Choctaw Hog are domestic pig raised by Native Americans for meat.rnUnfortunately there are only a few hundred left and are considered criticallyrnrare. 

rnrnChoctaw hogs are black, sometimesrnwith white markings, and grow to about 120 pounds. Choctaw hogs have tworndistinctive characteristics: their toes are typically fused forming a single hoof likernthat of a mule, and many havernfleshy wattles on each side of their necks.

Choctaw Hog descendrnfrom livestock brought to the Americas by Spaniards in the 16th. The Choctaw Hog was usedrnnot only by Native Americans but also by European settlers.

rnrnThe Choctaw people and their livestock migrated from the Deep South to OklahomarnTerritory in the early 19thrncentury. The Choctaw tribe still raises these hogs in Oklahoma. Choctaw Hogs require relatively little care and are traditionally allowed to run free on open range and forage for acorns,berries, invertebrates,roots,vegetables, and whatever else they canrnfind. 

rnrnChoctaw hogs produce lean pork butrnare considered very valuable, hence the lack of Choctaw breeder, and the lackrnof Choctaw hogs.


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