Pisana Cows
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Its origins arernin the low valley of Serchio in the Tuscan province of Pisa. Seemingly, thisrnbreed was born around the half of the nineteenth century from Bruna andrnChianina breeds. At serious risk of extinction.

rnrnSince 1985 thernRegistry Office of autochthonous cattle breeds and ethnic groups of limitedrndiffusion has been founded, in order to protect those Italian cattle breeds atrnrisk of extinction and to safeguard this genetic heritage. Among them there arernthe following breeds: Agerolese, Bianca Val Padana (Modenese), Burlina,rnCabannina, Calvana, Cinisara, Garfagnina, Modicana, Mucca Pisana, Pezzata Rossarnd’Oropa, Pinzgau, Pontremolese, Pustertaler, Reggiana, Sarda, Sardo-Modicana,rnVarzese.

rnrnDark brown tornblack coat. Black mucosa and wide muzzle with white glow. Harmonic animals,rnquite tall but medium size.

rnrnContent and photo source: Agraria.orgrnrn

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